Lesaffre, global key player in baking and fermentation
Lesaffre, global key player in baking and fermentation
Brand : Magimix®
Magimix® Red is the bread improver specifically designed to resolve technical challenges and deliver consistent, high-quality results for experts. Built on reliability and expertise, This solution provides an effective solution tailored to the needs of both craft and industrial bakeries.Specially developed for direct processes, Magimix® Red offers precise control over the fermentation process, effectively solving production issues with confidence and reliability.This multipurpose bread improver is perfect for a wide range of applications, including Crusty Bread and Brioche Bread. Its versatility ensures it adapts to tough bread-making conditions and diverse bakery needs.Magimix® Red enhances dough volume and improves tolerance, resulting in bread with excellent structure and a flawless finish. By addressing specific technical challenges, it empowers bakers to produce outstanding results while maintaining consistency.
Dosage: 0.5000 %
Packaging: 500 GRAM Pillow pouch
Storage conditions: N/A
Shelf life: 24 months
Religious compatibility: N/A
Allergens: N/A
Food safety has become a major priority for consumers around the world. Baking with Lesaffre supplies bakers with fully-certified and regulated products, backed by end-to-end traceability. Along with the safety of consumers, we are equally determined to ensure the workplace safety of our people.
In an increasingly complex world, bakers and their customers are looking to make their lives a little simpler. By developing ingredients and recipes that are easy to store, prepare and use, Baking with Lesaffre helps bakers to both save time and meet the growing demand for food ‘on the go.’
