Lesaffre, global key player in baking and fermentation

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Product expertise

Analysis & testing

training

customer empowerment

SAF-INSTANT ®

LET'S make it happen

Being a baker means facing new adventures daily. To help you accomplish even the craziest project, Saf-instant®will always be by your side to make your job easier.

Whether it’s inspiration or practical advice you need, we’re committed to helping you meet your everyday challenges. Since 1973, when we invented the first instant dry yeast, we haven’t stopped innovating to help you achieve your own ambitions !

HELP

We help each baker everyday to improve their know-how and to flourish in their passion and profession to grow their business.

INSPIRE

With our fermentation expertise, we connect bakers around the world and inspire them with market trends, recipes, and innovative, practical solutions.

REWARD

Because we know being a baker means facing challenges every day, we help them to achieve, be recognized, and be unique.

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Interesting contents
for you

What is Saccharomyces cerevisiae?

Saccharomyces cerevisiae is commonly known as brewer’s yeast and baker’s yeast.
Saccharomyces cerevisiae is a unicellular fungus that reproduces